Cheesy Burger, Rice and Broccoli Skillet

(17)
  7 reviews
  • 45 min prep time
  • total time
  • 9 ingredients
  • 6 servings

Ingredients

1
lb. lean ground beef
1
(10 3/4-oz.) can condensed cream of chicken soup
1
(8-oz.) can tomato sauce
2
teaspoons Worcestershire sauce
4
to 5 drops hot pepper sauce
1
cup uncooked regular long-grain white rice
2
cups water
4
cups Green Giant™ Select® frozen broccoli florets
4
oz. (1 cup) shredded sharp Cheddar cheese

Directions

  1. 1 Brown ground beef in 12-inch nonstick skillet over medium-high heat until thoroughly cooked, stirring frequently. Drain.
  2. 2 Add soup, tomato sauce, Worcestershire sauce and hot pepper sauce; mix well. Stir in rice and water. Bring mixture to a boil. Reduce heat to low; cover and simmer 15 to 20 minutes or until rice is tender and liquid is absorbed, stirring once or twice.
  3. 3 eanwhile, cook broccoli to desired doneness as directed on package. Drain; set aside.
  4. 4 Stir cooked broccoli into ground beef mixture; mix well. Sprinkle with cheese. Cover; cook an additional 5 minutes or until cheese is melted.

Notes

Notes









Tips

Nutrition Information

Recipe Step Photos

© 2015 ®/TM General Mills All Rights Reserved