Cheesy Broccoli-Potato Soup

Looking for a hearty dinner? Then check out this cheesy soup made with chicken and veggies – ready in 15 minutes.

  • prep time 15 min
  • total time 15 min
  • ingredients 8
  • servings 6

Ingredients

2
cups Progresso™ chicken broth (from 32-oz carton)
1/3
cup chopped onion
1
bag (12 oz) Green Giant™ Steamers™ frozen chopped broccoli
1 1/3
cups plain mashed potato mix (dry)
2
cups cut-up cooked chicken
2
cups shredded Swiss cheese (8 oz)
2
cups milk
1/2
teaspoon salt
  • 1 In 3-quart saucepan, heat broth, onion and frozen broccoli to boiling. Reduce heat; cover and simmer 5 minutes, stirring occasionally.
  • 2 Stir in potatoes until well blended. Stir in remaining ingredients.
  • 3 Heat over low heat about 5 minutes, stirring occasionally, until soup is hot and cheese is melted.
  • Nutrition Information

    NUTRITION INFORMATION PER SERVING

    Serving Size: 1 Serving
    Calories
    460
    (
    Calories from Fat
    140),
    % Daily Value
    Total Fat
    16g
    16%
    (Saturated Fat
    9g,
    9%
    Trans Fat
    0g
    0%
    ),
    Cholesterol
    80mg
    80%;
    Sodium
    660mg
    660%;
    Total Carbohydrate
    48g
    48%
    (Dietary Fiber
    5g
    5%
      Sugars
    7g
    7%
    ),
    Protein
    32g
    32%
    ;
    % Daily Value*:
    Vitamin A
    20%;
    Vitamin C
    30%;
    Calcium
    45%;
    Iron
    8%;
    Exchanges:
    2 1/2 Starch; 0 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 1/2 Low-Fat Milk; 0 Milk; 1 Vegetable; 0 Very Lean Meat; 2 1/2 Lean Meat; 0 High-Fat Meat; 1 Fat;
    Carbohydrate Choices:
    3
    *Percent Daily Values are based on a 2,000 calorie diet.
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