Cheesy Baked Tortellini

(12)
12 reviews.
  • 20 min prep time
  • 40 min total time
  • 7 ingredients
  • 8 servings

Ingredients

2
tablespoons vegetable oil
1
cup chopped onion
3
cloves garlic, finely chopped
1
lb lean (at least 93%) ground turkey
1
jar (26 oz) tomato pasta sauce
1
package (20 oz) refrigerated cheese-filled tortellini
2
cups shredded mozzarella cheese (8 oz)

Directions

  1. 1 Heat oven to 375°F. Spray 3-quart casserole with cooking spray.
  2. 2 In 12-inch skillet, heat oil over medium heat; stir in onion, garlic and turkey. Cook, stirring frequently, until meat is no longer pink, about 5 minutes. Stir in tomato pasta sauce.
  3. 3 Meanwhile, cook tortellini in 3-quart saucepan in boiling water until pasta is done; drain. Toss cooked pasta with tomato mixture. Spoon into casserole. Sprinkle with cheese.
  4. 4 Bake uncovered 20 to 25 minutes or until hot. Let stand 5 minutes before serving.

Notes

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Tips

Nutrition Information

Recipe Step Photos

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