AKORN said:
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Posted: 2/8/2011 10:37:11 AM
I made the recipe as directed, but after 2 hours it started to burn. Most of my guests enjoyed it as a dip rather than put it on the buns.
bkd360 said:
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Posted: 8/14/2009 7:31:35 PM
I always double the recipe and prepare in a 6 quart slow
cooker for about 2 hours. Great recipe.
Pillsbury Fan in Mpls said:
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Posted: 2/5/2007 10:22:17 AM
I''ve made these little burger bites a few times for parties and they''re always a HUGE hit. And they''re so easy to make!
Quick fix Mom said:
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Posted: 1/8/2007 10:15:20 AM
I made this meal for a get together with friends. It was wonderful. My husband has been asking when I am going to make it again.