Chai Latte Tea Mix

Blend your own easy, spicy-sweet chai tea mix, made with instant tea, non-dairy creamer, cardamom, and other spices.

(2)
(2)
Save and Share
  • prep time 15 min
  • total time 15 min
  • ingredients 8
  • servings 18
 

Ingredients

2
cups dry nondairy creamer
1 1/2
cups unsweetened instant tea mix
1 1/2
cups packed dark brown sugar
1/2
cup powdered sugar
2
teaspoons ground ginger
2
teaspoons ground cinnamon
1
teaspoon ground cardamom
1
teaspoon ground cloves

SAVE ON THIS RECIPE!

LOCATION

Steps

  • 1 In large bowl, stir all ingredients until blended.
  • 2 In food processor, blend about 2 cups mixture at a time 30 to 45 seconds or until mixture looks like fine powder.
  • 3 To serve, place 1/4 cup tea mixture in mug. Add 1 cup hot water; stir until dissolved. (Recipe makes 4 1/2 cups mix.)
  • 1 In large bowl, stir all ingredients until blended.
  • 2 In food processor, blend about 2 cups mixture at a time 30 to 45 seconds or until mixture looks like fine powder.
  • 3 To serve, place 1/4 cup tea mixture in mug. Add 1 cup hot water; stir until dissolved. (Recipe makes 4 1/2 cups mix.)

EXPERT TIPS

toggle

Expert Tips

Brown sugar with some powdered sugar gives a better flavor profile than brown sugar alone. The yield is 1 cup less than the original measurements since it compacts when it is processed in the food processor.

For a gift, spoon the dry tea mix into decorative jars or containers and add a mug.

Nutritional information

toggle

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving
Calories
150
(
Calories from Fat
35),
% Daily Value
Total Fat
4g
4%
(Saturated Fat
3 1/2g,
3 1/2%
Trans Fat
0g
0%
),
Cholesterol
0mg
0%;
Sodium
30mg
30%;
Total Carbohydrate
29g
29%
(Dietary Fiber
0g
0%
  Sugars
27g
27%
),
Protein
1g
1%
;
% Daily Value*:
Vitamin A
0%;
Vitamin C
0%;
Calcium
2%;
Iron
4%;
Exchanges:
0 Starch; 0 Fruit; 2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1 Fat;
Carbohydrate Choices:
2
*Percent Daily Values are based on a 2,000 calorie diet.