LeftieLuci said:
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Posted: 6/20/2010 12:01:15 AM
These are okay, I had higher expectations. I thought the frosting wasn't that great, so I used cream cheese frosting instead. I will admit this recipe is really easy, but it's missing the WOW! factor, people will tell me they are good, but no one would ask me for the recipe.
pacific87 said:
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Posted: 4/14/2010 7:59:32 PM
If you would like a little stiffer frosting, increase the whipped topping by about 1/4 cup. This can also be used as a substitute for 7 minute frosting for other cakes.
taster59 said:
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Posted: 3/4/2010 3:50:11 PM
The taste just was not there for me. Thought it was a good idea, but just was right for me.
maine01 said:
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Posted: 2/16/2010 1:37:27 PM
I love these cupcakes. They are different & that is good
kdid221 said:
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Posted: 2/12/2010 8:50:57 AM
LOVED these! How different! And I will definitely use that frosting on many other baked goods!!
mainevicki said:
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Posted: 2/11/2010 10:43:14 AM
Don't you love something chocolatey that makes you feel so wicked good right down to your toes!?! And BONUS if it is easier on your healthy-eating habits. And TRIPLE bonus if it is not a complicated recipe. These Chair Brownie Cupcakes are yummerific!
mlgauer44bake said:
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Posted: 1/23/2010 11:39:14 PM
Anxious to try this one...we love a simple cupcake...love chai flavor. The topping sounds really good too.
JessieH said:
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Posted: 1/22/2010 10:04:14 AM
Pretty good, but a little sweet for my taste!
pacific87 said:
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Posted: 1/13/2010 6:00:38 PM
This recipe works best using premium Chai Tea bags. I've found that the more perfumed and fragrent, the better. The combination of the deep flavors of chocolate and Chai Spice and the lightness of the froth work extremely well together. Kind of a Yin Yang cupcake.
cowboy341 said:
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Posted: 1/13/2010 12:05:11 PM
Sorry, I thought I would like this but was fooled, but that's just my taste, I'm sure others will like it.