Cereal-Yogurt Breakfast Parfait

Enjoy this delicious cereal and yoghurt parfait recipe for breakfast, made using Yoplait® Original 99% Fat Free Strawberry Mango Yoghurt.

  • prep time 5 min
  • total time 5 min
  • ingredients 3
  • servings 1

Ingredients

1
(6-oz.) container Yoplait® Original 99% Fat Free Strawberry Mango Yogurt
1
small kiwi fruit, peeled, diced
1/2
cup Honey Nut Clusters® Cereal
  • 1 Spoon half of the yogurt into 10-oz. clear glass or clear plastic drinking glass. Top with half of the kiwi fruit and half of the cereal. Repeat layers.
  • Nutrition Information

    NUTRITION INFORMATION PER SERVING

    Serving Size: 1 Serving
    Calories
    330
    (
    Calories from Fat
    25),
    % Daily Value
    Total Fat
    3g
    3%
    (Saturated Fat
    1g,
    1%
    ),
    Cholesterol
    5mg
    5%;
    Sodium
    240mg
    240%;
    Total Carbohydrate
    66g
    66%
    (Dietary Fiber
    4g
    4%
      Sugars
    44g
    44%
    ),
    Protein
    10g
    10%
    ;
    % Daily Value*:
    Vitamin A
    4%;
    Vitamin C
    50%;
    Calcium
    14%;
    Iron
    14%;
    Exchanges:
    3 Starch; 1/2 Fruit; 4 1/2 Other Carbohydrate; 1 Skim Milk;
    *Percent Daily Values are based on a 2,000 calorie diet.
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