Cauliflower Coleslaw

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  • 10|min prep time
  • 10|min total time
  • 7 ingredients
  • 6 servings

1/4
cup reduced-fat mayonnaise
1/4
cup Yoplait® Light Fat Free vanilla yogurt
1
tablespoon sugar
1
tablespoon Dijon mustard
3 1/2
cups coleslaw mix (from 16-ounce bag)
1
cup chopped fresh cauliflowerets
3
medium green onions, chopped (3 tablespoons)

Directions

  1. 1 Mix mayonnaise, yogurt, sugar and mustard in small bowl.
  2. 2 Mix remaining ingredients in large bowl. Add mayonnaise mixture to coleslaw; toss gently to mix thoroughly.

Notes

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Tips

Nutrition Information

Recipe Step Photos

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