Cauliflower Coleslaw

Mayonnaise and Yoplait® yogurt add a creamy flavor to this cauliflower and coleslaw salad that’s ready in just 10 minutes - perfect for side dish.

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  • prep time 10 min
  • total time 10 min
  • ingredients 7
  • servings 6
 

Ingredients

1/4
cup reduced-fat mayonnaise
1/4
cup Yoplait® Light Fat Free vanilla yogurt
1
tablespoon sugar
1
tablespoon Dijon mustard
3 1/2
cups coleslaw mix (from 16-ounce bag)
1
cup chopped fresh cauliflowerets
3
medium green onions, chopped (3 tablespoons)

SAVE ON THIS RECIPE!

LOCATION

Steps

  • 1 Mix mayonnaise, yogurt, sugar and mustard in small bowl.
  • 2 Mix remaining ingredients in large bowl. Add mayonnaise mixture to coleslaw; toss gently to mix thoroughly.
  • 1 Mix mayonnaise, yogurt, sugar and mustard in small bowl.
  • 2 Mix remaining ingredients in large bowl. Add mayonnaise mixture to coleslaw; toss gently to mix thoroughly.

Nutritional information

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Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving
Calories
60
(
Calories from Fat
35),
% Daily Value
Total Fat
3 1/2g
3 1/2%
(Saturated Fat
1/2g,
1/2%
Trans Fat
0g
0%
),
Cholesterol
0mg
0%;
Sodium
150mg
150%;
Total Carbohydrate
7g
7%
(Dietary Fiber
1g
1%
  Sugars
5g
5%
),
Protein
2g
2%
;
% Daily Value*:
Vitamin A
2%;
Vitamin C
20%;
Calcium
4%;
Iron
2%;
Exchanges:
0 Starch; 0 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 1 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1/2 Fat;
Carbohydrate Choices:
1/2
*Percent Daily Values are based on a 2,000 calorie diet.
Yoplait is a registered trademark of YOPLAIT MARQUES (France) used under license.