Chinese noodles are similar to ramen noodles; look for them in the grocery store in the Asian foods section.
Try ground turkey or chicken in place of the pork.
Ramen noodles, egg noodles or angel hair pasta can be used in place of the Chinese noodles.
To streamline the recipe, use frozen chopped bell pepper and onion, or try a purchased vegetable mixture for stir-fry.
Stir-fry sauces vary in flavor; after chow mein is finished cooking, taste it for seasoning and add a bit more sugar if desired.
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