Carnitas Soft Tacos

(1)
  1 reviews

1
medium onion, sliced
2
teaspoons dried minced garlic
1
teaspoon ground cumin
1
teaspoon coarse ground black pepper
1/2
teaspoon salt
1/4
cup fresh lime juice (from 1 large lime)
1
boneless pork butt or shoulder blade roast (3 lb)
1
can (4.5 oz) Old El Paso™ chopped green chiles
1
can (10 oz) Old El Paso™ green enchilada sauce
1/2
cup chopped fresh cilantro
2
packages (11 oz each) Old El Paso™ flour tortillas for burritos (16 tortillas; 8 inch)
Salsa, if desired

Directions

Notes

Notes









Tips

Nutrition Information

Recipe Step Photos

© 2015 ®/TM General Mills All Rights Reserved