Add wonderful Island flavor to your meal. Check out this pork stew with peppers that’s served over rice – perfect slow-cooked dinner.
Using both red and green bell peppers makes for a colorful dish, but you can use 2 red or 2 green if you like.
For a change of pace, serve this flavorful stew on a bed of brown rice instead of white rice.
Chutney Pizza with Turkey, Spinach and Gorgonzola
Beef Fajitas with Guacamole Salsa
Grilled Teriyaki Chicken Sandwiches
Parmesan Chicken with Pasta Rags
Chicken and Tomato Bow-Tie Stir-Fry
Carnitas Caliente with Stone-Fruit Salsa