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Sweet and Spicy Chicken Flatbread
Spinach-Artichoke Mini Bites
Sesame-Crouton Asian Chicken Salad
Luscious Artichoke Heart Pizza
Tapenade Flatbread Appetizers
Blend three marvelous flavors atop a thin pizza crust in a recipe that takes pizza to a whole new level.
*To toast walnuts, heat oven to 350°F. Spread walnuts in ungreased shallow pan. Bake uncovered 6 to 10 minutes, stirring occasionally, until light brown.
Caramelizing onions brings out their natural sweetness.
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