Turrubiates said:
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Posted: 4/26/2013 8:18:26 PM
My whole family loves this recipe. We got this recipe from a cookbook i bought years ago.,"the best chicken cookbook." The recipe in the book suggests to pair this dish with fettuccine Alfredo and broccoli. The fettuccine really compliments the brown sugar/garlic mix and it is a great dish. I felt i has to post this comment because some people complained saying it was bland and tasteless, maybe they didn't make the right side dish? Try it with fettucine alfredo and you won't go wrong!
theycallmesn00py said:
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Posted: 3/7/2013 10:29:10 PM
Excellent recipe! It's fast, easy, light, and only requires a few ingredients! I just made it for the first time and was very pleased! I will definitely be using this recipe again for a quick fix!
katjes82 said:
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Posted: 3/4/2013 2:27:04 PM
Very good the only complaint is I had to double the garlic and brown sugar in order to have enough"sauce". My husband loved it and he's a picky eater. I served it with home made garlic mashed potatoes everyone loved it.
Kitty8848 said:
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Posted: 8/7/2012 3:17:44 PM
Quick, easy and delicious. I am adding this to my "go to"recipes
Deerslayer1 said:
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Posted: 11/17/2011 2:47:34 PM
This was very quick and easy. I let the garlic get a little too brown, but it was real good. I pounded the chicken a little and cooked it fot 20 min at 400. Really good!
NatalieA87 said:
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Posted: 9/16/2011 8:02:31 PM
Meant to click 5 stars, accidentally clicked 3...LOVE this recipe. Easy, and delicious.
Devo68 said:
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Posted: 7/22/2010 10:38:24 AM
The recipe is absolutely wonderful. It is super easy, and the chicken ends up being extremely tender. I highly recommend this recipe!
ClarissaJ said:
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Posted: 7/22/2010 12:08:08 AM
Very good-looked better than the picture!
kitchenkaren said:
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Posted: 6/15/2009 3:19:17 PM
Good, easy, simple - something differant.
KiaC said:
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Posted: 5/22/2009 6:43:13 PM
This recipe was easy to make and turned out very tasty. I did add a bit more brown sugar than it states and I think it made it better. The flavors meld well. This is all coming from someone that is not known for her cooking abilities but my husband liked it.