Caramel Peanut Marshmallow Pops

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  • 40 min prep time
  • 45 min total time
  • 6 ingredients
  • 40 servings

Ingredients

1
bag (14 oz) caramels, unwrapped
1/2
cup butter or margarine, cut into pieces
1/2
cup sweetened condensed milk (not evaporated)
40
paper lollipop sticks
40
large marshmallows
2 1/2
cups cocktail peanuts, chopped

Directions

  1. 1 In large microwavable bowl, microwave caramels, butter and condensed milk uncovered on High 3 minutes or until caramels can be stirred smooth.
  2. 2 For each pop, insert 1 lollipop stick into 1 end of marshmallow. Spread caramel mixture onto marshmallow, using back of spoon to coat completely; roll marshmallow in peanuts. Place on waxed paper to harden, about 5 minutes.

Notes

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Tips

Nutrition Information

Recipe Step Photos

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