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Caramel Peanut Marshmallow Pops

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  0 reviews
  • 40 min prep time
  • 45 min total time
  • 6 ingredients
  • 40 servings
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Creamy caramel-dipped marshmallows rolled in crunchy cocktail peanuts all packed into a delicious lollipop - a fun and easy candy treat to serve as a dessert.

Ingredients

1
bag (14 oz) caramels, unwrapped
1/2
cup butter or margarine, cut into pieces
1/2
cup sweetened condensed milk (not evaporated)
40
paper lollipop sticks
40
large marshmallows
2 1/2
cups cocktail peanuts, chopped

Steps

  • 1 In large microwavable bowl, microwave caramels, butter and condensed milk uncovered on High 3 minutes or until caramels can be stirred smooth.
  • 2 For each pop, insert 1 lollipop stick into 1 end of marshmallow. Spread caramel mixture onto marshmallow, using back of spoon to coat completely; roll marshmallow in peanuts. Place on waxed paper to harden, about 5 minutes.
  • 1 In large microwavable bowl, microwave caramels, butter and condensed milk uncovered on High 3 minutes or until caramels can be stirred smooth.
  • 2 For each pop, insert 1 lollipop stick into 1 end of marshmallow. Spread caramel mixture onto marshmallow, using back of spoon to coat completely; roll marshmallow in peanuts. Place on waxed paper to harden, about 5 minutes.

Expert Tips

Instead of peanuts, you can roll these caramel-coated marshmallows in crushed Cinnamon Toast Crunch® cereal.

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving
Calories
154
% Daily Value
Total Fat
8g
0%
Saturated Fat
3g
0%
Sodium
90mg
0%
Total Carbohydrate
18g
0%
Dietary Fiber
1g
0%
Protein
3g
3%
% Daily Value*:
Vitamin A
0%
0%
Vitamin C
0%
0%
Calcium
0%
0%
Iron
0%
0%
Exchanges:
1 Other Carbohydrate; 1 1/2 Fat;
Carbohydrate Choice
1
*Percent Daily Values are based on a 2,000 calorie diet.
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