We’ve updated our Privacy Policy. Please note we also have new Legal Terms which require all disputes related to the purchase or use of any General Mills product or service to be resolved through binding arbitration. For more information on these changes, please click here.

IMPORTANT:  We have a new Privacy Policy and Legal TermsLearn more.

Caramel Apple S’mores Nachos

Blogger Cheri Liefeld of Adventures in the Kitchen shares a recipe for Caramel Apple S’mores Nachos.

(0)
(0)
Save and Share
  • prep time 15 min
  • total time 30 min
  • ingredients 8
  • servings 6
 

Ingredients

1
Pillsbury® refrigerated pie crust, softened as directed on box
1
egg, beaten
2
tablespoons sugar
1/4
cup caramel topping
2
apples, peeled and chopped
1
cup Golden Grahams® cereal
1 1/4
cups marshmallows
1
cup chocolate chips (6 oz)

SAVE ON THIS RECIPE!

LOCATION

Steps

  • 1 Heat oven to 350°F. Unroll crust on work surface.
  • 2 Using 1 1/2-inch round cutter, cut out 24 to 28 rounds; place on ungreased cookie sheet. Brush tops with egg; sprinkle with sugar.
  • 3 Bake 7 to 10 minutes or until lightly browned.
  • 4 Drizzle with caramel topping; top with chopped apples, cereal and marshmallows. Sprinkle with chocolate chips. Drizzle caramel sauce across tops.
  • 5 Bake 5 to 7 minutes longer or until marshmallows start to puff and brown.
  • 6 Drizzle caramel sauce over tops.
  • 1 Heat oven to 350°F. Unroll crust on work surface.
  • 2 Using 1 1/2-inch round cutter, cut out 24 to 28 rounds; place on ungreased cookie sheet. Brush tops with egg; sprinkle with sugar.
  • 3 Bake 7 to 10 minutes or until lightly browned.
  • 4 Drizzle with caramel topping; top with chopped apples, cereal and marshmallows. Sprinkle with chocolate chips. Drizzle caramel sauce across tops.
  • 5 Bake 5 to 7 minutes longer or until marshmallows start to puff and brown.
  • 6 Drizzle caramel sauce over tops.

EXPERT TIPS

toggle

Expert Tips

If you have leftovers, cover with foil and refrigerate. Reheat in 350°F oven 5 to 10 minutes.

Serve warm with a scoop of frozen yogurt or ice cream for an after-dinner dessert.

Nutritional information

toggle

Tried These Yet?