Caramel Apple Skillet Pizza

(0)
4 reviews.
  • 15 min prep time
  • 55 min total time
  • 4 ingredients
  • 8 servings

Ingredients

1
can (17.5 oz) Pillsbury™ Grands!™ caramel rolls
2
medium apples, peeled, thinly sliced
1/4
cup sugar
1/2
teaspoon ground cinnamon

Directions

  1. 1 Heat oven to 350°F. Spray 12-inch cast-iron skillet with cooking spray.
  2. 2 Unroll caramel rolls into strips (set container of caramel sauce aside). Cut strips in half; place in skillet, covering bottom of skillet and cutting into smaller pieces as necessary to fit. Press seams to seal.
  3. 3 In medium bowl, toss apples with sugar and cinnamon. Arrange apples on dough in skillet.
  4. 4 Bake 30 minutes or until apples are tender when pierced with fork.
  5. 5 Remove lid from container of caramel sauce; microwave on High 10 seconds. Drizzle caramel sauce over apples. Let stand 10 minutes. Cut into wedges; serve warm.

Notes

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Tips

Nutrition Information

Recipe Step Photos

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