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Steps
1
Heat oven to 350°F. Grease 12-inch pizza pan with shortening or cooking spray. In pan, break up cookie dough; press dough evenly in bottom of pan to form crust.
2
Bake 16 to 20 minutes or until golden brown. Cool completely, about 30 minutes.
3
In small bowl, beat cream cheese, powdered sugar and brown sugar with electric mixer on medium speed until fluffy. Spread mixture over crust. Slice apples, and arrange over cream cheese mixture.
4
Drizzle caramel topping over apples, then sprinkle with toffee bits. Refrigerate until ready to serve.
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If not serving immediately, squeeze lemon juice over the apples to prevent them from turning brown.
Pizza is best served the same day it is made.
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No nutrition information available for this recipe
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