Bake up fresh French bread and top it with the makings of a classic caprese salad.
In place of the homemade arugula pesto, save time by using prepared basil pesto from the refrigerated section of your local supermarket.
For the best flavor, look for fresh mozzarella in the gourmet, deli cheese section of your local grocery store.
Spicy Double-Mozzarella Pancetta Pizza
Bacon´n Cheese Quiche
Chutney Pizza with Turkey, Spinach and Gorgonzola
Tofu Black Bean Enchiladas
Grands!® Buffalo Chicken Sandwiches