Candy Corn Smoothies

Serve your family with these smoothies made with fruit sorbet - a perfect citrusy drink for Halloween that’s ready in just 20 minutes.

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Servings 8

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ingredients 6
Prep Time 20 min
Total Time 20 min

Ingredients

1: pint (2 cups) coconut sorbet, slightly softened

6: tablespoons milk

1: pint (2 cups) orange sherbet, slightly softened

1: pint (2 cups) lemon sorbet, slightly softened

4: drops yellow food color

: Candy corn, if desired

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Directions

1 In blender, place coconut sorbet and 2 tablespoons of the milk. Cover; blend on high speed 30 to 60 seconds or until smooth. Divide evenly among 8 glasses. Place glasses in freezer.
2 Rinse blender. In blender, place orange sherbet and 2 tablespoons milk. Cover; blend on high speed 30 to 60 seconds or until smooth. Pour over coconut mixture in glasses, dividing evenly. Return glasses to freezer.
3 Rinse blender. In blender, place lemon sorbet, yellow food color and remaining 2 tablespoons milk. Cover; blend on high speed 30 to 60 seconds or until smooth. Pour over orange mixture in glasses, dividing evenly. Garnish with candy corn. Serve or freeze until serving time.