Candy Corn Pretzels

Here is a fun Halloween sweet-and-savory treat of mini pretzel twists decorated with a candy corn color scheme - perfect for gift giving!

(0)
0 reviews.
Save and Share
  • prep time 35 min
  • total time 45 min
  • ingredients 5
  • servings 28
 

Ingredients

16
oz vanilla-flavored candy coating (almond bark), chopped
5
cups small pretzel twists
1
cup yellow candy melts or coating wafers (6 oz)
1
cup orange candy melts or coating wafers (6 oz)
White candy sprinkles

SAVE ON THIS RECIPE!

LOCATION

Steps

  • 1 Line cookie sheets with waxed paper. In large microwavable bowl, melt vanilla candy coating in microwave as directed on package. Add pretzels, stirring gently until coated. Remove coated pretzels with fork or tongs, allowing excess coating to drip off. Place pretzels in single layer on cookie sheets.
  • 2 In small microwavable bowl, microwave yellow candy melts uncovered on Medium (50%) 1 minute 30 seconds, stirring every 30 seconds, until melted. Drizzle over pretzels. In another microwavable bowl, microwave orange candy melts uncovered on Medium (50%) 1 minute 30 seconds, stirring every 30 seconds, until melted. Drizzle over pretzels. Immediately top with candy sprinkles. Let stand until set, about 10 minutes.
  • 1 Line cookie sheets with waxed paper. In large microwavable bowl, melt vanilla candy coating in microwave as directed on package. Add pretzels, stirring gently until coated. Remove coated pretzels with fork or tongs, allowing excess coating to drip off. Place pretzels in single layer on cookie sheets.
  • 2 In small microwavable bowl, microwave yellow candy melts uncovered on Medium (50%) 1 minute 30 seconds, stirring every 30 seconds, until melted. Drizzle over pretzels. In another microwavable bowl, microwave orange candy melts uncovered on Medium (50%) 1 minute 30 seconds, stirring every 30 seconds, until melted. Drizzle over pretzels. Immediately top with candy sprinkles. Let stand until set, about 10 minutes.

EXPERT TIPS

toggle

Expert Tips

Pack these festive pretzels in individual bags tied with ribbon.

Nutritional information

toggle

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving
Calories
194
,
% Daily Value
Total Fat
9g
9%
(Saturated Fat
7g,
7%
),
Sodium
166mg
166%;
Total Carbohydrate
27g
27%
(Dietary Fiber
0g
0%
),
Protein
1g
1%
;
% Daily Value*:
Vitamin A
0%;
Vitamin C
0%;
Calcium
0%;
Iron
0%;
Exchanges:
1/2 Starch; 1 Other Carbohydrate; 1 1/2 Fat;
Carbohydrate Choices:
1 1/2
*Percent Daily Values are based on a 2,000 calorie diet.