Candy Bar Doughnuts

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2
cups vegetable oil for frying
1
can (16.3 oz) Pillsbury™ Grands!™ Flaky Layers refrigerated biscuits
3/4
cup semisweet chocolate chips
3
tablespoons butter
1
tablespoon light corn syrup
1/2
teaspoon vanilla
8
mini candy bars, roughly chopped (or about 1 cup chopped candy bars)

Directions

Notes

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Tips

Nutrition Information

Recipe Step Photos

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