pottzie01 said:
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Posted: 11/17/2011 7:58:46 AM
This recipe was not blah, I see the person submitting the recipe was from Western New York, where Webber's Horseradish Mustard is available. I did find some other brand of horseradish mustard and it had plenty of taste. Made 3 pies, over 50 people sampled, hit of the party. Careful, it cooks quick.
gwashington1961 said:
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Posted: 10/13/2011 7:58:23 PM
I think switching to Monterey Jack cheese will give you the zip of flavor you are missing.
susansteinau said:
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Posted: 7/24/2011 11:22:49 AM
Found this recipe a little blah. Needed something, maybe next time will use real bacon instead of the Canadian. Everyone agreed that it was missing just a little.
Kathee973 said:
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Posted: 9/20/2010 1:54:16 PM
I made this recipe recently for my Bridge club. The Canadian Bacon I bought was already sliced and I thought it probably would be unweildy to bite into as it was sliced, so I chopped it and it worked fine. I used a bit more mustard. Everyone loved it and I plan to take it to a Packer-party soon.