California-Style Turkey Patties with Corn and Tomato Relish

Enjoy these broiled turkey patties that are made using Progresso® chicken broth - serve with corn tomato relish for a delicious 25 minute dinner!

  • prep time 25 min
  • total time 25 min
  • ingredients 10
  • servings 6

Ingredients

Corn and Tomato Relish

1
can (11 oz) whole kernel corn with red and green peppers, drained
2
medium stalks celery, sliced (1 cup)
12
cherry tomatoes, cut into fourths
2
tablespoons lemon juice

Turkey Patties

1 1/2
lb ground turkey breast
1
medium onion, chopped (1/2 cup)
1
cup soft bread crumbs (about 1 1/2 slices bread)
1/2
teaspoon salt
1/4
teaspoon pepper
1/3
cup Progresso® chicken broth (from 32-oz carton)
  • 1 In medium bowl, mix all relish ingredients; set aside.
  • 2 In large bowl, mix remaining ingredients. Shape mixture into 6 patties, each about 1/2 inch thick.
  • 3 Set oven control to broil. Spray broiler pan rack with cooking spray. Place patties on rack in broiler pan. Broil with tops 4 inches from heat about 12 minutes, turning once, until no longer pink in center. Serve patties with relish.
  • Nutrition Information

    NUTRITION INFORMATION PER SERVING

    Serving Size: 1 Serving
    Calories
    190
    (
    Calories from Fat
    15),
    % Daily Value
    Total Fat
    1 1/2g
    1 1/2%
    (Saturated Fat
    0g,
    0%
    Trans Fat
    0g
    0%
    ),
    Cholesterol
    75mg
    75%;
    Sodium
    360mg
    360%;
    Total Carbohydrate
    16g
    16%
    (Dietary Fiber
    2g
    2%
      Sugars
    3g
    3%
    ),
    Protein
    29g
    29%
    ;
    % Daily Value*:
    Vitamin A
    8%;
    Vitamin C
    15%;
    Calcium
    4%;
    Iron
    10%;
    Exchanges:
    1 Starch; 0 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 3 1/2 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 0 Fat;
    Carbohydrate Choices:
    1
    *Percent Daily Values are based on a 2,000 calorie diet.
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