Thanks to rotisserie chicken and refrigerated cooked potatoes, a 30-minute meal is manageable!
Add fresh fruit and sweet rolls for the perfect weekend brunch.
If you have bacon that is already cooked, use about 1 tablespoon butter or margarine for cooking the potato mixture.
Chicken and Rice Skillet Dinner
Light Sour Cream Chicken Enchiladas
Chicken à la Grands!®
Chicken and Tomato Bow-Tie Stir-Fry
Grilled Teriyaki Chicken Sandwiches
Mexican-Style Chicken-Filled Tortillas