Lasagna leaves Italy and heads to the Bayou with the addition of shrimp and spicy sausage.
To reduce the spiciness, swap the sausage with 2 cups of cut-up cooked chicken instead.
Save preparation time by using mini lasagna (mafalda) noodles and stirring the ingredients together to make an oven casserole.
Sesame-Crouton Asian Chicken Salad
Monte Cristo Folds
Apple-Glazed Ham and Cheese Crescent Roll-Ups
Deep-Dish Sausage Patty Pizza