Caesar-Mozzarella French Bread

Caesar salad dressing and mozzarella add robust flavor to French bread. Have it ready with three ingredients and 15 minutes!

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  • Servings 12
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  • ingredients 3
  • Prep Time 5 min
  • Total Time 15 min

Ingredients

1/2
loaf (8 ounces) French bread, cut horizontally in half
1/4
cup creamy Caesar dressing
8
ounces sliced mozzarella cheese

SAVE ON THIS RECIPE!

LOCATION

Directions

  • 1 Heat oven to 450°. Place bread on ungreased cookie sheet.
  • 2 Spread dressing on cut sides of bread. Top with cheese.
  • 3 Bake 10 to 12 minutes or until cheese is melted and edges begin to brown. Cut into slices. Serve immediately.

EXPERT TIPS

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Expert Tips

"Lite" creamy Caesar dressing will reduce the fat but not the flavor in this recipe. Also try all-skim mozzarella cheese to reduce the fat and calories even more.

A quick way to add a boost of flavor and color is to sprinkle the hot cheese with chopped fresh basil or parsley just before serving.

Nutrition Information 

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Slice
Calories
120
(
Calories from Fat
55),
% Daily Value
Total Fat
6g
6%
(Saturated Fat
3g,
3%
),
Cholesterol
10mg
10%;
Sodium
260mg
260%;
Total Carbohydrate
10g
10%
(Dietary Fiber
1g
1%
),
Protein
7g
7%
;
% Daily Value*:
Iron
2%;
Exchanges:
Carbohydrate Choices:
1/2
*Percent Daily Values are based on a 2,000 calorie diet.

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