wrobert875 said:
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Posted: 6/14/2011 2:06:05 PM
EXCELLENT!!!! I just ran across this recipe and stopped to make it for lunch. I didn't have the Caesar dressing so I used Ranch dressing instead. It was WONDERFUL!! I will definitely make it again!
wrobert
tammielin said:
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Posted: 4/6/2011 11:35:28 AM
havent tried this yet, but going to this weekend. just a thought....why not put filling on one side and just fold it over and press to seal 3 edges? why cut off the corners and waste it?
kimberleewilson said:
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Posted: 3/30/2011 6:35:33 PM
We loved them, even heated up the next day. I have a family of 5, so I always double the recipes. The only thing that concerned me was the amount of fat and calories. Taste wise they were great! :)
ayk924 said:
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Posted: 3/17/2011 2:44:55 PM
Cut back on the chicken and add some cooked broccoli tops cut up with a little low fat shredded cheese inside and sprinkled on top.
Patsy714 said:
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Posted: 3/16/2011 2:03:22 PM
This is such a delicious and easy dinner to make. While it is the best hot out of the oven, my son loved it cold. This is definitly a keeper.
nfernstrom2001 said:
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Posted: 11/24/2010 8:00:49 AM
Love these! Think about making more than one for each person though, my fam couldn't get enough!
JRalli said:
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Posted: 9/8/2010 10:26:39 AM
Really really good. Didn't change a thing and loved it. Reheated really well too.