Butter-Braised Radish Open-Face Sandwiches
Bloggers Adam and Joanne Gallagher from Inspired Taste cook radishes in butter with fresh thyme and serve on top of toast with egg for a tasty open-face sandwich.
Prep Time: 10 Min
Total Time: 28 Min
User Rating (0)
Write A Review
Ingredients:
Prep Time:
Total Time: