Posted: 2/4/2013 1:39:57 PM
I just made this yesterday for a Super Bowl party, and everyone loved them! They ARE time-intensive, but I'm a weirdo and enjoy those kinds of recipes, and I was assured that the time was worth it! I did make a change though-instead of rolling them in butter, I rolled them in Franks Hot Sauce, and then the panko break crumbs! An extra burst of flavor...I will be making these again!
Posted: 9/12/2012 6:31:15 PM
Just as with real from scratch biscuits, just use the flat sheet and a suitable sized cup or glass!
Posted: 9/12/2012 5:47:16 PM
I am definitely not a fan of Blue Cheese .... Can Ranch Dressing be substituted? Maybe use Monterey Jack Cheese instead???
Posted: 7/31/2012 11:16:31 PM
Made theres for a bridal shower, went over great. Only thing I changed was went with feta and not blue cheese. They love them.
Posted: 7/13/2012 7:27:54 PM
Enjoyed the flavor, just make sure the dough is totally cooked. I tryed a dessert aspect which took this to another level. Using the cream cheese, hot sauce, added 1/4 cup chopped walnuts, and 1/4 cup choc. chip and what a dessert. Still rolled in butter and panko crumbs but I added cinnamon to panko and totally good.
Posted: 6/28/2012 2:25:24 PM
I think anything made with Pillsbury Crescent Dough will turn out delicious. Beth's video shares not just the various steps of the assembling of the factors, you bring together. She also shares both her enthusiasm and that of her husband! There are several steps in creating these Mini-Buffalo Chicken Crescent Puffs. The final product rewards you with beautiful visual effects, and the deliciousity of the internal Buffalo Chicken Salad.
I don't understand why anyone complains that there is too much work involved in making the entire recipe. You just do not get a really tasty product, if you ar
Posted: 1/30/2012 12:52:48 PM
Has anyone ever made this using canned chicken? I make buffalo wing dip using canned chicken. So much easier and tastes great.
Posted: 12/26/2011 4:55:51 PM
I will be trying this recipe for New Year's. I will substitute chicken for turkey...What a great way to use leftovers...Not big on blue cheese so will probably substitute another cheese and see what happens...more to follow! Thanks for all the great reviews and hints!
Posted: 10/5/2011 11:36:38 AM
I saw this and decided to cook if for all my roommates. First it is inexpensive and can feed many people at one time. Two the recipe is not very spicy so it is good for everyone and sauce can be added at the end to meet everybody's preferences. It was loved by all four of us and the portions turned out giant so we saved some of them for the next day which for college students saves us money!
Posted: 10/2/2011 11:21:30 PM
There pretty easy to make, just time consuming, and you can kinda throw anything in it. i had blue cheese dressing instead of cheese so i used that and added some swiss cheese instead. It really added a new kick to make it even more yummy. big hit at the work party i brought them to.