Posted: 10/28/2012 6:13:06 AM
I made this for a family gathering and it was gone in a flash! So easy to make and quick. Great when you are cooking many dishes as you can prep ahead of time. I will make this many times again. So yummy!
Posted: 6/9/2012 4:56:16 PM
Simply to make. Good. Will make again.
Posted: 9/27/2009 12:16:04 PM
This is really simple to make. I also add a splash or two of balsalmic vinegar and it is awesome !!!! I usually by a long loaf of French bread, cut it up and bake it @ 300 in the oven to toast it before I scoop the Bruschetta on it. It is delicious !!!!!
Betty Boop said:
Posted: 9/27/2009 11:22:02 AM
My family and friends love this appetizer.
The perfect quick fix for those fresh from the garden tomatoes too. I love the color combinations. Simple taste
with an elegant look. " ENJOY " !!
Posted: 9/27/2009 11:11:26 AM
Try adding a splash of white balsamic vinegar -