Brownie S'more Bars

Looking for a luscious dessert? Enjoy this chocolaty brownie bar.

  • prep time 10 min
  • total time 1 hr 40 min
  • ingredients 8
  • servings 36

Ingredients

Base

6
rectangular graham crackers, cut in half crosswise into squares
1
(19.5-oz.) pkg. fudge brownie mix
1/2
cup oil
1/4
cup water
2
eggs

Topping

4
cups miniature marshmallows
1
cup candy-coated chocolate pieces
1/4
cup hot fudge or caramel fudge ice cream topping, warmed
  • 1 Heat oven to 350°F. Spray bottom of 13x9-inch pan with nonstick cooking spray. Arrange graham cracker squares in bottom of pan, breaking to fit if necessary.
  • 2 Prepare brownie mix as directed on package, using oil, water and eggs. Carefully spread batter evenly over graham crackers. Bake at 350°F. for 28 to 30 minutes.
  • 3 Remove base from oven. Sprinkle with marshmallows. Return to oven; bake an additional 1 to 2 minutes or until marshmallows begin to puff.
  • 4 Remove bars from oven. Sprinkle evenly with chocolate pieces. Drizzle with warm ice cream topping. Cool 1 hour or until completely cooled. Cut into bars.
  • Nutrition Information

    NUTRITION INFORMATION PER SERVING

    Serving Size: 1 Bar
    Calories
    160
    (
    Calories from Fat
    50),
    % Daily Value
    Total Fat
    6g
    6%
    (Saturated Fat
    2g,
    2%
    ),
    Cholesterol
    15mg
    15%;
    Sodium
    75mg
    75%;
    Total Carbohydrate
    24g
    24%
    (Dietary Fiber
    1g
    1%
      Sugars
    17g
    17%
    ),
    Protein
    2g
    2%
    ;
    % Daily Value*:
    Vitamin A
    0%;
    Vitamin C
    0%;
    Calcium
    0%;
    Iron
    4%;
    Exchanges:
    1/2 Starch; 1 Fruit; 1 1/2 Other Carbohydrate; 1 Fat;
    *Percent Daily Values are based on a 2,000 calorie diet.
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