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Broccoli with Basil Mushrooms

Basil adds aromatic flavors to this tasty side dish that's made with Green Giant® Broccoli and mushrooms.

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  • prep time 20 min
  • total time
  • ingredients 4
  • servings 6
 

Ingredients

1
(1-lb.) pkg. Green Giant Select® Frozen Broccoli Spears
2
tablespoons butter or margarine
4 1/2
teaspoons chopped fresh basil
1
(4.5-oz.) jar Green Giant® Whole Mushrooms, drained

SAVE ON THIS RECIPE!

LOCATION

Steps

  • 1 Cook broccoli spears as directed on package; drain well.
  • 2 Meanwhile, melt butter in small saucepan; stir in basil and mushrooms. Cook and stir until thoroughly heated. Spoon over broccoli.
  • 1 Cook broccoli spears as directed on package; drain well.
  • 2 Meanwhile, melt butter in small saucepan; stir in basil and mushrooms. Cook and stir until thoroughly heated. Spoon over broccoli.

Nutritional information

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Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1/6 of Recipe
Calories
70
(
Calories from Fat
35),
% Daily Value
Total Fat
4g
4%
(Saturated Fat
2g,
2%
),
Cholesterol
10mg
10%;
Sodium
125mg
125%;
Total Carbohydrate
5g
5%
(Dietary Fiber
3g
3%
  Sugars
2g
2%
),
Protein
3g
3%
;
% Daily Value*:
Vitamin A
10%;
Vitamin C
35%;
Calcium
2%;
Iron
2%;
Exchanges:
1 Vegetable; 1 Fat;
*Percent Daily Values are based on a 2,000 calorie diet.