Broccoli-Shrimp Lasagna

(2)
  1 reviews

6
uncooked lasagna noodles
1
(1-lb.) pkg. frozen cut broccoli
3
tablespoons margarine or butter
1/4
cup all-purpose flour
1/4
cup sliced green onions
1/4
teaspoon salt
1/4
teaspoon dry mustard
1/4
teaspoon dried thyme leaves
1/8
teaspoon ground red pepper (cayenne)
2 1/2
cups milk
4
oz. (1 cup) shredded Monterey Jack cheese
10
oz. (2 1/2 cups) shredded Cheddar cheese
1
lb. shelled, deveined, cooked medium shrimp

Directions

Notes

Notes









Tips

Nutrition Information

Recipe Step Photos

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