Broccoli-Cheese Breadstick Bake

Here’s a super-easy, 5-ingredient side that’s awesome for a holiday dinner. Pillsbury breadsticks top a simple cheesy broccoli casserole.

  • prep time 25 min
  • total time 60 min
  • ingredients 5
  • servings 12

Ingredients

3
packages (12 oz each) Green Giant™ Steamers™ broccoli & cheese sauce
1
medium onion, chopped (1/2 cup)
2
packages (3 oz each) cream cheese
1/2
teaspoon black pepper
1
can (11 oz) Pillsbury® refrigerated breadsticks
  • 1 Heat oven to 375°F. Spray 13X9-inch (3-quart) glass baking dish with cooking spray.
  • 2 In 5-quart Dutch oven, mix broccoli & cheese sauce, onion, cream cheese and pepper. Cover; cook over medium heat about 20 minutes, stirring halfway through cooking, until cream cheese and sauce chips are melted. Pour into baking dish.
  • 3 Separate dough into 12 breadsticks. Arrange 6 breadsticks diagonally over filling. Arrange remaining 6 breadsticks diagonally in opposite direction. Fold overhanging dough into filling.
  • 4 Bake 20 to 25 minutes or until breadsticks are golden brown on top. Cool 15 minutes before serving.
  • Nutrition Information

    NUTRITION INFORMATION PER SERVING

    Serving Size: 1 Serving
    Calories
    160
    (
    Calories from Fat
    70),
    % Daily Value
    Total Fat
    7g
    7%
    (Saturated Fat
    3 1/2g,
    3 1/2%
    Trans Fat
    0g
    0%
    ),
    Cholesterol
    15mg
    15%;
    Sodium
    510mg
    510%;
    Total Carbohydrate
    19g
    19%
    (Dietary Fiber
    1g
    1%
      Sugars
    4g
    4%
    ),
    Protein
    4g
    4%
    ;
    % Daily Value*:
    Vitamin A
    6%;
    Vitamin C
    20%;
    Calcium
    4%;
    Iron
    6%;
    Exchanges:
    1 1/2 Starch; 0 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1 Fat;
    Carbohydrate Choices:
    1
    *Percent Daily Values are based on a 2,000 calorie diet.
    © 2013 ®/TM General Mills All Rights Reserved