Broccoli Brunch Braid

(16)
  4 reviews

1/2
lb bulk pork sausage
2
cups Green Giant™ Steamers™ frozen broccoli cuts
1
egg, beaten
1
tablespoon all-purpose flour
1/4
teaspoon baking powder
1/2
cup ricotta cheese
1
cup shredded Cheddar cheese (4 oz)
1
jar (4.5 oz) Green Giant™ sliced mushrooms, drained
1
can (8 oz) Pillsbury™ refrigerated crescent dinner rolls or 1 can (8 oz) Pillsbury™ refrigerated Crescent Dough Sheet
1
egg white, beaten
1/4
teaspoon caraway seed

Directions

Notes

Notes









Tips

Nutrition Information

Recipe Step Photos

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