Broccoli and Tortellini Alfredo

A bag, a bottle and a bag. Keep them in your pantry and freezer, and you've got dinner in a dash!

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Servings 5

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( 339 ) Ratings

339 Ratings

5 Stars 24%

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Member Reviews ( 16 )

4835b327-706b-43cc-85a0-0c97ab3dee16

ingredients 4
Prep Time 20 min
Total Time 0 min

Ingredients

1: (14-oz.) pkg. Green Giant Select® Broccoli Florets

1: (19-oz.) pkg. frozen tortellini

1: (10-oz.) container refrigerated Alfredo sauce or 1 (1-lb.) jar Alfredo Sauce

: Grated Parmesan cheese

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Directions

1 Prepare broccoli and tortellini as directed on package. Drain; place in large serving bowl.
2 Meanwhile, heat Alfredo sauce in saucepan. Pour sauce over broccoli and tortellini; toss to coat. Sprinkle with Parmesan cheese.

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 1/3 Cups

Calories: 470
Calories from Fat: 210),

% Daily Value

Total Fat: 23g; 23%
(Saturated Fat 12g, 12% ),
Cholesterol: 55mg; 55%;
Sodium: 610mg; 610%;
Total Carbohydrate: 49g; 49%
(Dietary Fiber 4g 4% Sugars 4g 4% ),
Protein: 16g; 16%

% Daily Value*:

Vitamin A: 10%;
Vitamin C: 35%;
Calcium: 20%;
Iron: 10%;

Exchanges:

3 Starch; 1 Vegetable; 1/2 High-Fat Meat; 3 1/2 Fat;

*Percent Daily Values are based on a 2,000 calorie diet.

Review & Comments

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stef83

report Posted May. 7, 2013 11:31 AM

I followed the recipe bu i also added some suggestions from the other reviews, I added cubed chicken and mushrooms. And my family loved it. I have made it several times since. Def a favorite in my house.

bmw_chick_2001

report Posted Jan. 31, 2012 8:51 PM

We had this tonight and it was SO good! My family loved it!

Speil

report Posted Nov. 2, 2011 7:36 AM

Very delicious! I added some mushrooms along with the broccoli. My family loved it!

emilyboydmakeup

report Posted Nov. 1, 2011 3:05 PM

I always love this when I don't feel like cooking. I make my own simple alfredo using a half block of cream cheese, a cup of milk, 6 tbs of shredded parm and a quarter tsp of pepper all combined and cooked over med heat until smooth. If I'm not in the broccoli mood, I use capers, quartered cherry tomatoes, sweet peas, spinach or chicken. There's always room for garlic and white wine!

Cam1121

report Posted Nov. 30, 2010 12:20 PM

I am making this tonight but I am also going to add cubed up chicken to go with this. I'll let you know how it turned out. I always like to make different things,Tired of making the same ol things....