Brie and Cranberry Pizza

  9 reviews
  • 10|min prep time
  • 35|min total time
  • 4 ingredients
  • 16 servings

(8-oz.) can Pillsbury™ Refrigerated Crescent Dinner Rolls
(8-oz.) pkg. Brie cheese, rind removed, cut into 1/2-inch cubes
cup canned whole berry cranberry sauce
cup chopped pecans


  1. 1 Heat oven to 425°F. Lightly oil 12-inch pizza pan or 13x9-inch pan with olive or vegetable oil. Unroll dough; separate into triangles. Place triangles in oiled pan with tips toward center. Press out dough with hands. Bake at 425°F. for 5 to 8 minutes or until light golden brown.
  2. 2 Remove crust from oven. Sprinkle cheese over partially baked crust. Place cranberry sauce in small bowl; stir to break up pieces. Spoon cranberry sauce by teaspoonfuls evenly over cheese. Sprinkle with pecans.
  3. 3 Return to oven; bake an additional 6 to 10 minutes or until cheese is melted and crust is golden brown. Cool 5 minutes. Cut into wedges or squares.




Nutrition Information

Recipe Step Photos

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