Brickle Bars

Make two treats in one with these easy layered bars, featuring a crisp, toffee-flavored cookie bottom topped by a thick layer of melted chocolate morsels.

–

Save & Share

Servings 36

false

( 1 ) Rating

1 Ratings

5 Stars 50%

4 Stars

3 Stars

2 Stars

1 Stars

Member Reviews ( 1 )

17603dcb-d30b-4f33-943a-26a6586d26a2

ingredients 11
Prep Time 10 min
Total Time 1 hr 20 min

Ingredients

Bars

1/2: cup granulated sugar

1/2: cup packed brown sugar

1/2: cup butter or margarine, softened

2: teaspoons vanilla

2: eggs

1 1/2: cups all-purpose flour

2: teaspoons baking powder

1/4: teaspoon salt

1/2: cup toffee bits

Topping

3/4: cup semisweet chocolate chips

1/3: cup toffee bits

SAVE ON THIS RECIPE!

LOCATION

More stores

See all sales

Weekly specials and coupons may include store name, location, name of the offer, an image, value of the discount, and sale end date. We cannot guarantee that all data will be accurate at all times. You assume the responsibility to review the offers carefully on how you may use and redeem the coupons and other promotions. Please check with the merchant to verify price and availability of the product. Promotions are subject to termination or change at any time.

Directions

1 Heat oven to 350°F. Grease 13x9-inch pan with shortening. In large bowl with electric mixer, beat granulated sugar, brown sugar and butter on medium speed until well blended. Beat in vanilla and eggs until light and fluffy. On low speed, beat in flour, baking powder and salt until dough forms. With spoon, stir in 1/2 cup toffee bits. Spread in pan.
2 Bake 20 to 25 minutes or until golden brown and toothpick inserted in center comes out clean.
3 Remove pan from oven. Immediately sprinkle with chocolate chips; let stand 1 minute. Spread melted chips over bars. Sprinkle 1/3 cup toffee bits evenly over top. Cool completely, about 45 minutes. Cut into bars.

EXPERT TIPS

toggle

Expert Tips

Store bars, single layer, in an air-tight container.

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Bar

Calories: 110
Calories from Fat: 45),

% Daily Value

Total Fat: 5g; 5%
(Saturated Fat 3g, 3% Trans Fat 0g 0% ),
Cholesterol: 20mg; 20%;
Sodium: 70mg; 70%;
Total Carbohydrate: 15g; 15%
(Dietary Fiber 0g 0% Sugars 10g 10% ),
Protein: 1g; 1%

% Daily Value*:

Vitamin A: 2%;
Vitamin C: 0%;
Calcium: 2%;
Iron: 2%;

Exchanges:

0 Starch; 0 Fruit; 1 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1 Fat;

Carbohydrate Choices:

*Percent Daily Values are based on a 2,000 calorie diet.

Review & Comments

Write a Review

nobake101

report Posted Jan. 12, 2011 4:02 PM

this recipe is so easy and so good my husband is not much of a sweets eater but he cant get enough of these i used chocolate chips or butterscotch chips or peanut butter chips and even all three together and they all were yummmmmy