Breakfast Casserole

Great breaskfast casserole to make for brunch, has eggs, cheese, crescent rolls, breakfast meat and potatoes all combined together. Is delicious!

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7 Ratings

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Member Recipe By lanee19

ingredients 5
Prep Time 30 min
Total Time 60 min

Ingredients

2: cans of Pillsbury crescent rolls

12: eggs

: Small bag of tater tots

: Breakfast meat - can be bacon, ground sausage or pre cooked ham

: Cheddar cheese shredded - 3 cups

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Directions

1 Preheat oven to the temperature that is on the can of the crescent rolls.
2 Grease a 13 x 9 pan
3 Open 1 can of crescent rolls. Spread them out & press into bottom of pan
4 Cook the tater tots in the oven.
5 Cook meat in big skillet. See additional tips below for meat
6 After the tater tots are done, crumble them up in the skillet with the cooked meat. Stir together
7 Crack all the eggs in a bowl and stir the eggs till combined, Season the eggs with salt and pepper.
8 Pour the eggs into the skillet with the meat and tater tots. Stir all together and cook.
9 You will know when it is cooking when you start seeing the eggs scramble up into the meat mixture.
10 Once the meat mixture is cooked, place half the mixture in the 13 x 9 on top of crescent rolls.
11 Spread meat mixture evenly over crescent rolls
12 Sprinkle 1 1/2 cups of cheese on top of meat mixture.
13 Put remaining meat mixture on top of cheese & spread evenly.
14 Sprinkle rest of sprinkled cheese (1 1/2 cups) on top of mixture.
15 Open second can of crescent rolls and spread out on counter to lay evenly on top of cheese.
16 You want the top to be covered with pressed out crescent rolls.
17 Then bake in the oven till the crescent rolls on top are golden brown. Takes like 20 - 30 mins.
18 Once done, take out of oven and cut into squares and enjoy!