Breakfast Calzones

Breakfast on the bus? It's easy with warm-from-the-oven pizza-crust-wrapped sandwiches.

–

Save & Share

Servings 4

false

( 15 ) Ratings

15 Ratings

5 Stars 16%

4 Stars

3 Stars

2 Stars

1 Stars

Member Reviews ( 6 )

f6865d1f-2286-4903-9287-5c5e78b8de8d

ingredients 8
Prep Time 30 min
Total Time 0 min

Ingredients

4: eggs

1/4: cup milk

: Dash pepper

2: teaspoons margarine or butter

1: (13.8-oz.) can Pillsbury® refrigerated classic pizza crust

2: oz. (1/2 cup) shredded mozzarella cheese

16: slices (about 3 oz.) pepperoni

4: teaspoons grated Parmesan cheese

SAVE ON THIS RECIPE!

LOCATION

More stores

See all sales

Weekly specials and coupons may include store name, location, name of the offer, an image, value of the discount, and sale end date. We cannot guarantee that all data will be accurate at all times. You assume the responsibility to review the offers carefully on how you may use and redeem the coupons and other promotions. Please check with the merchant to verify price and availability of the product. Promotions are subject to termination or change at any time.

Directions

1 Heat oven to 400°F. Spray large cookie sheet with nonstick cooking spray. In medium bowl, combine eggs, milk and pepper; beat until well blended. Melt margarine in medium nonstick skillet over medium heat. Add egg mixture; cook 3 to 5 minutes or until eggs are set but moist, stirring occasionally.
2 Unroll dough; pat to form 14x10-inch rectangle. Cut dough into four 7x5-inch rectangles. Divide mozzarella cheese evenly onto half of each rectangle to within 1/2 inch of edges. Top cheese with pepperoni, Parmesan cheese and eggs. Fold untopped dough over filling, turnover fashion; press edges firmly to seal. Place on sprayed cookie sheet.
3 Bake at 400°F. for 11 to 13 minutes or until golden brown.