Blogger Sarah W. Caron from Sarah's Cucina Bella shares a recipe for bourbon-braised pot roast. If you like bourbon, you’ll love this delicious and easy meal!
SAVE ON THIS RECIPE!
For a slightly sweeter take, add 1 tablespoon honey to the slow cooker with the bourbon and water.
Save leftovers for some delicious “Bacon-Bourbon Sliders”
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