Reviews

Bourbon-Pecan Sweet Potato Pie

Try a new twist on a heritage recipe, perfect for a holiday or family gathering.

Prep Time: 12 Hr

Total Time: 13 Hr 35 Min

User Rating (8)

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lindabrown877 said: report Posted: 12/31/2011 1:07:18 PM
If you like alchol this is the pie for you. Everyone liked this pie at the party. Personally i didn't like it i almost got drunk off pecans.let alone the pie.
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SBittiker said: report Posted: 11/16/2011 12:08:02 PM
The pie looks great with the whole pecans, but it is close to impossible to get a nice slice unless you use chopped pecans.
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SBittiker said: report Posted: 11/16/2011 12:07:52 PM
The pie looks great with the whole pecans, but it is close to impossible to get a nice slice unless you use chopped pecans.
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Buffalo Bill said: report Posted: 12/21/2009 3:58:10 PM
This pie was fantastic. I'm not a cook but this was not that difficult and so yummy.
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MsGarfield said: report Posted: 2/22/2008 3:44:08 PM
I made this using canned pumpkin instead of fresh and it cam out great. Made the prep a lot quicker. Still soaked the pecans in the bourbon so that did take the longest but it was quick to assemble and DELICIOUS!!!!!!!!