Bologna and Cheese Roll-Ups

Bake these cheesy bologna sandwiches roll-ups in Pillsbury® crescent rolls - a hearty dinner ready in 30 minutes.

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Servings 4

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ingredients 4
Prep Time 10 min
Total Time 30 min

Ingredients

1: can (8 oz) Pillsbury® refrigerated crescent dinner rolls or 1 can (8 oz) Pillsbury® Crescent Recipe Creations® refrigerated seamless dough sheet

4: slices bologna (4 inch)

4: sticks (1 oz each) string cheese

1: egg, beaten

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Directions

1 Separate or cut dough into 4 long rectangles (if using crescent rolls, press perforations to seal).
2 Wrap bologna slice around each cheese stick. Place bologna on one long end of each rectangle; roll up. Pinch seams and ends to seal. Place on ungreased cookie sheet. Brush with beaten egg.
3 Bake at 375°F 12 to 15 minutes.

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving

Calories: 410
Calories from Fat: 250),

% Daily Value

Total Fat: 27g; 27%
(Saturated Fat 11g, 11% Trans Fat 3 1/2g 3 1/2% ),
Cholesterol: 90mg; 90%;
Sodium: 900mg; 900%;
Total Carbohydrate: 25g; 25%
(Dietary Fiber 0g 0% Sugars 5g 5% ),
Protein: 16g; 16%

% Daily Value*:

Vitamin A: 4%;
Vitamin C: 2%;
Calcium: 20%;
Iron: 8%;

Exchanges:

1 1/2 Starch; 0 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 1/2 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 3 1/2 Fat;

Carbohydrate Choices:

1 1/2

*Percent Daily Values are based on a 2,000 calorie diet.

Review & Comments

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crazeknot

report Posted Jun. 17, 2012 12:20 AM

Made this recipe by the directions, then make it my way. I used turkey & ham with cheddar cheese. Came out great!! Thanks for such a quick & easy dinner. Linda