Posted: 10/30/2012 11:25:58 PM
just a question - can you use something other than the cast iron skillet? I don't have one :(
Posted: 10/14/2012 11:36:53 AM
This recipe looks really yummy and I am going to try this soon. Just a thought, I wonder how raisins would do as the fruit? I think adding a slightly larger amount of raisins would work fine because they would plump. I will let you know!!! :)
Posted: 10/13/2012 11:52:49 PM
This was quick, easy and yummy. We will definitely have this again. Frozen blueberries worked just fine.