Blood Orange-Citrus Marinade

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  • 10 min prep time
  • 10 min total time
  • 8 ingredients
  • 12 servings

Ingredients

Juice of one pink grapefruit (about 2/3 cup)
Juice of one blood orange (about 1/2 cup)
1/2
cup orange juice
1
tablespoon olive oil
1/4
teaspoon lime juice
2
tablespoons fresh rosemary
1
tablespoon salt
1
tablespoon sugar

Directions

  1. 1 Whisk all ingredients together in a bowl until well blended.
  2. 2 This marinade mix can be poured over your favorite cut of chicken and refrigerate up to 24 hours before cooking.

Notes

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Tips

Nutrition Information

Recipe Step Photos

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