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Adding unsweetened chocolate along with the semi-sweet gives this rich sauce intense flavor. Serve it warm over ice cream or cool with cheesecake.
Triple Decker Brownies with Bourbon Chocolate Sauce
Raspberry-Glazed Double Chocolate Dessert
Chocolate-Filled Pillows with Chocolate Sauce
Caramel-Pecan Chocolate Dessert
Bittersweet Chocolate Tart with Kiwi
Peanut Butter Chocolate Chip Cookie “Ice Cream” Sandwiches