Birthday Cake

–

Save & Share

Servings 0

false

( 0 ) Ratings

0 Ratings

5 Stars

4 Stars

3 Stars

2 Stars

1 Stars

Member Reviews ( 1 )

0977e8cb-bb3c-43f3-a819-925c350bc9df

Member Recipe By DejDiva

ingredients 7
Prep Time 30 min
Total Time 35 min

Ingredients

4: eggs

2: cups of white sugar

2: cups of cake flour

1/2: tsp of salt

1: tsp of vanilla extract

1: cup of boiling milk

2: tsp of baking powder

SAVE ON THIS RECIPE!

LOCATION

More stores

See all sales

Weekly specials and coupons may include store name, location, name of the offer, an image, value of the discount, and sale end date. We cannot guarantee that all data will be accurate at all times. You assume the responsibility to review the offers carefully on how you may use and redeem the coupons and other promotions. Please check with the merchant to verify price and availability of the product. Promotions are subject to termination or change at any time.

Directions

1 1.Beat eggs and sugar together for 5 minutes. Cover and place in the refrigerator overnight. In the morning, beat the egg and sugar mixture for 5 minutes more.
2 2.Preheat oven to 350 degrees F (175 degrees C). Grease three 8 inch cake pans.
3 3.Sift the flour, salt, and baking powder together. Add the flour mixture alternately with the boiling hot milk to the egg and sugar mixture. Stir in vanilla extract. Pour the batter into the prepared pans.
4 4.Bake at 350 degrees F (175 degrees C) for 15 to 20 minutes. Let cakes cool then put icing on cake.