Berry No-Bake Cheesecake Pie

(0)
  0 reviews

Pie

3/4
cup milk
24
regular marshmallows
1
package (8 oz) cream cheese, softened
2
tablespoons orange-flavored liqueur
1
chocolate flavor crumb crust (6 oz)

Topping

2
kiwifruit, peeled, quartered and sliced
1 1/2
cups fresh raspberries
2
tablespoons powdered sugar

Directions

  1. 1 In 2-quart saucepan, heat milk over medium heat until steaming. Add marshmallows; remove from heat. Let stand 15 minutes to soften marshmallows, stirring several times until smooth.
  2. 2 In medium bowl with electric mixer, beat cream cheese on medium speed until fluffy. Beat in marshmallow mixture and liqueur. Pour into crumb crust. Refrigerate until set, about 2 hours.
  3. 3 In another medium bowl, gently mix kiwifruit and raspberries. Refrigerate until serving time.
  4. 4 To serve, cut pie into wedges; place on individual dessert plates. Spoon fruit mixture over wedges. Sprinkle with powdered sugar. Store in refrigerator.

Notes

Notes









Tips

Nutrition Information

Recipe Step Photos

© 2015 ®/TM General Mills All Rights Reserved